AMR news related to Secure Foods

For AgriFood Professionals who want to stay adequately informed on Antimicrobial resistance, AMR Insights offers the most comprehensive overview of recently published, global news and information.

11 September 2023

Cattle–compost–soil: The transfer of antibiotic resistance in livestock agriculture

11 September 2023

A review on the fate, human health and environmental impacts, as well as regulation of antibiotics used in aquaculture

8 September 2023

Antimicrobial Resistance, Virulence, and Genetic Characterization of Methicillin-Resistant Staphylococcus aureus Recovered from Ready-to-Eat (RTE) Food in China: A New Challenge for Food Safety

23 August 2023

Food companies face investor calls to curb antibiotic use on farms

29 June 2023

USDA Launches Effort to Strengthen Substantiation of Animal-Raising Claims

11 June 2023

Potential uses of bacteriophages for microbial meat safety

11 June 2023

Exploring the prevalence of antibiotic resistance patterns and drivers of antibiotics resistance of Salmonella in livestock and poultry-derived foods: a systematic review and meta-analysis in Bangladesh

29 May 2023

Antimicrobial Resistance of Lactic Acid Bacteria from Nono, a Naturally Fermented Milk Product

22 May 2023

European asset managers take on McDonald’s over antibiotics

12 May 2023

IPPC Observatory launches survey on Antimicrobial Resistance (AMR)

25 April 2023

Prevalence of antibiotic resistance in lactic acid bacteria isolated from traditional fermented Indian food products

18 April 2023

Spain: multidrug-resistant E. coli found in 40% of meat products

16 April 2023

Rise in superbug contamination in popular dishes such as siu-mei, sashimi, Hong Kong study reveals

16 April 2023

Microbial Contamination and Antibiotic Resistance in Marketed Food in Bangladesh: Current Situation and Possible Improvements

16 April 2023

Evaluating Antimicrobial Resistance Trends in Commensal Escherichia coli Isolated from Cecal Samples of Swine at Slaughter in the United States, 2013–2019

13 April 2023

Determination of antimicrobial use in commercial poultry farms in Plateau and Oyo States, Nigeria

8 April 2023

Antimicrobial Resistant Pathogens Detected in Raw Pork and Poultry Meat in Retailing Outlets in Kenya

8 April 2023

A survey on antimicrobial resistance genes of frequently used probiotic bacteria, 1901 to 2022

6 April 2023

Antimicrobial drug resistance from food sources

5 April 2023

Farm to table: colistin resistance hitchhiking through food

30 March 2023

Resistome profiling reveals transmission dynamics of antimicrobial resistance genes from poultry litter to soil and plant

29 March 2023

FAO publishes antimicrobial resistance terms in different languages

27 March 2023

Antimicrobial resistance gene of public health concern found in imported seafood – calls for increased surveillance

8 March 2023

The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2020/2021

7 March 2023

Bacteria resistant to commonly used antimicrobials still frequently found in humans and animals

28 February 2023

Salmon company Tassal tried to block release of report on antibiotic use, documents show

17 February 2023

USDA Report Highlights Multi-Year Trends for Salmonella Antimicrobial Resistance

16 February 2023

FSIS NARMS Multi-Year Report – 2014-2019

14 February 2023

A snapshot of multi-year trends for Salmonella antimicrobial resistance

9 February 2023

India’s shrimp farms test antibiotic control

4 February 2023


3 February 2023

Global trends in antimicrobial use in food-producing animals: 2020 to 2030

2 February 2023

A Systematic Review on the Occurrence of Antimicrobial-Resistant Escherichia coli in Poultry and Poultry Environments in Bangladesh between 2010 and 2021

30 January 2023

Virulence and antibiotic-resistance genes in Enterococcus faecalis associated with streptococcosis disease in fish

24 January 2023

Legal Arguments Begin in Case Challenging EPA’s Decision to Authorize Medically Important Antibiotic as Citrus Pesticide

9 January 2023

Prevalence and antimicrobial resistance of food safety related Vibrio species in inland saline water shrimp culture farms

9 January 2023

Salmon industry has increased use of antibiotic

6 January 2023

Is AMR in Dairy Products a Threat to Human Health? An Updated Review on the Origin, Prevention, Treatment, and Economic Impacts of Subclinical Mastitis

17 December 2022

Draft guidance for Industry: Evaluating the Safety of Antimicrobial New Animal Drugs with Regard to their Microbiological Effects on Bacteria of Human Health Concern

15 December 2022

Africa Regional Strategy on Antimicrobial Resistance Communications and Advocacy

12 December 2022

Self-assembling nanofibrous bacteriophage microgels as sprayable antimicrobials targeting multidrug-resistant bacteria

10 December 2022

Self-assembling nanofibrous bacteriophage microgels as sprayable antimicrobials targeting multidrug-resistant bacteria

3 December 2022


29 November 2022

FAO Developing InFARM Platform for Surveillance of AMR in Food and Agriculture

14 November 2022


8 November 2022

Concerns about antibiotic resistant infections in the United States have called for reduction of antibiotic use in livestock, including dairy cattle

3 November 2022

Antimicrobial resistance in aquaculture: A global analysis of literature and national action plans

2 November 2022

Detection of Multi-Drug Resistant Enterococcus Spp. in Farmed Pangasius Ponds Using Poultry Waste as Feed

31 October 2022

Prevalence of S. aureus and/or MRSA from seafood products from Indian seafood products

27 October 2022

The Antibiotic Resistance Action Center Unveils New Website and Monthly Newsletter

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