AMR news related to Secure Foods

For AgriFood Professionals who want to stay adequately informed on Antimicrobial resistance, AMR Insights offers the most comprehensive overview of recently published, global news and information.

30 January 2020

Supermarket antibiotics policies assessment 2019

29 January 2020

Overview of Evidence of Antimicrobial Use and Antimicrobial Resistance in the Food Chain

28 January 2020

Tackling antimicrobial resistance on multiple fronts

20 January 2020

Antibiotic resistance in fish farming ennvironments: a global concern

18 January 2020

Tackling AMR in aquaculture

17 January 2020

Probiotic Drink that Tackles Antibiotic Resistance Ousts Plasmids from Gut Bacteria

17 January 2020

Veterinary drug use in United States net pen Salmon aquaculture: Implications for drug use policy

17 January 2020

Community Engagement for Antimicrobial Resistance launch their website!

11 January 2020

Investigation of Incidents and Trends of Antimicrobial Resistance in Foodborne Pathogens in Eight Countries from Historical Sample Data

4 January 2020

From farm to fork: global surveillance trends of animal-food-human antimicrobial resistance

2 January 2020

Communicating the Science of Responsible Antibiotic Use in Animal Agriculture

12 December 2019

Summary Report On Antimicrobials Sold or Distributed for Use in Food-Producing Animals

10 December 2019

No time to waste to conserve antibiotics for future generations

6 December 2019

FAO Reference Centre for Antimicrobial Resistance (FAO RC-AMR) at the Department of Veterinary Medicine

22 November 2019

Global Initiative on Education in AMR Diagnostics (JPIAMR VRI)

7 November 2019

Antimicrobial Resistance Factors of Extended-Spectrum Beta-Lactamases Producing Escherichia coli and Klebsiella pneumoniae Isolated from Cattle Farms and Raw Beef in North-West Province, South Africa

31 October 2019

Milk in India is certainly not as safe as the food regulator claims

29 October 2019

Reframing Resistance

24 October 2019

Prevalence Rate, Antibiotic Resistance and Biotyping of Thermotolerant Campylobacter Isolated from Poultry Products Vended in Wasit Markets

24 October 2019

Selection and dissemination of antimicrobial resistance in Agri-food production

19 October 2019

Antimicrobial resistant E. coli and enterococci in pangasius fillets and prawns in Danish retail imported from Asia.

18 October 2019

A new approach to tackle superbugs

4 October 2019

Antibiotic-Free or Organic Poultry Half as Likely to Be Contaminated with Multidrug-Resistant Salmonella, New Research Finds

2 October 2019

Antibiotics Resistance: Taking the road not yet taken

24 September 2019

United States Gathers 350 Commitments to Combat Antibiotic Resistance, Action Must Continue

23 September 2019

Antimicrobial Resistance In Animals Is Getting Worse in Developing Countries

23 September 2019

Global trends in antimicrobial resistance in animals in low- and middle-income countries

20 September 2019

Increasing global antibiotic resistance in food animals requires immediate action

20 September 2019

India among hotspots of antibiotic resistance in animals: Study

20 September 2019

Food Service Pork Chops from Three U.S. Regions Harbor Similar Levels of Antimicrobial Resistance Regardless of Antibiotic Use Claims

18 September 2019

New ReAct policy brief: Antimicrobial resistance and universal health coverage – What’s the deal?

16 September 2019

Food Systems Feeding the Next Superbug?

14 September 2019

The evolution of antibiotic resistance

14 September 2019

One Health: antibiotic resistance is a crisis that needs action now

9 September 2019

A State-of-Art Review on Multi-Drug Resistant Pathogens in Foods of Animal Origin: Risk Factors and Mitigation Strategies

6 September 2019

Lawsuit Challenges Trump Administration’s Refusal to Release Public Documents on Expanded Use of Antibiotics As Pesticides

6 September 2019

Public Consultation on the Global AMR R&D Hub’s Draft Collaboration Framework

4 September 2019

Ten-year narrative review on antimicrobial resistance in Singapore

30 August 2019

Moving Away from Antibiotics in Animal Agriculture

30 August 2019

Outbreak of Salmonella Newport Infections with Decreased Susceptibility to Azithromycin Linked to Beef Obtained in the United States and Soft Cheese Obtained in Mexico — United States, 2018–2019

30 August 2019

Food Systems Feeding the Next Superbug?

30 August 2019

Z/I1 Hybrid Virulence Plasmids Carrying Antimicrobial Resistance genes in S. Typhimurium from Australian Food Animal Production

27 August 2019

Spraying Antibiotics to Fight Citrus Scourge Doesn’t Help, Study Finds

10 July 2019

Evaluating antimicrobial resistance in the global shrimp industry

3 July 2019

How much of the food we eat has antibiotics?

29 June 2019

Antibiotic resistant bacteria and genes in wastewater and drinking water

29 June 2019

Antimicrobial stewardship in the dairy industry: responding to the threat of antimicrobial resistance.

24 June 2019

‘Wonder technology’ to transform farming, food production and mitigate AMR pioneered by IGFS

23 June 2019

New commitments in the fight against antimicrobial resistance

23 June 2019

New Multi-Partner Trust Fund launched to combat Antimicrobial Resistance globally

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