AMR news related to Secure Foods

For AgriFood Professionals who want to stay adequately informed on Antimicrobial resistance, AMR Insights offers the most comprehensive overview of recently published, global news and information.


16 April 2020

Multidrug Resistant Salmonella Serotype Anatum in Travelers and Seafood from Asia, United States

7 April 2020

Unraveling the menace: detection of antimicrobial resistance in aquaculture

30 March 2020

Impact of antimicrobial use in animals on antimicrobial resistance in humans

20 March 2020

Moving towards a multisectoral approach to tackling antimicrobial resistance

11 March 2020

EU report on antimicrobial resistance in zoonotic and indicator bacteria from human, animals and food

6 March 2020

Antimicrobial use and resistance in food-producing animals and the environment: an African perspective

5 March 2020

The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2017/2018

29 February 2020

Antimicrobial resistance in aquaculture: a crisis for concern

25 February 2020

New recommendations for monitoring use of antibiotics on beef farms

22 February 2020

New global one health network project will tackle infectious diseases and antibiotic resistance

21 February 2020

Report of the FAO Expert Working Group Meeting “Scoping Exercise to Increase the Understanding of Risks of Antimicrobial Resistance (AMR) in Aquaculture

20 February 2020

FSA surveys show level of antimicrobial resistant bacteria on UK chicken

19 February 2020

Revealing antibiotic resistance in therapeutic and dietary probiotic supplements

19 February 2020

FSA publishes latest levels of antimicrobial-resistant bacteria in chicken

13 February 2020

NARMS Scientists Track Antibiotic Resistance in Foodborne Bacteria Using SMRT Sequencing

10 February 2020

Antimicrobial resistant enteric bacteria are widely distributed amongst people, animals and the environment in Tanzania

30 January 2020

Supermarket antibiotics policies assessment 2019

29 January 2020

Overview of Evidence of Antimicrobial Use and Antimicrobial Resistance in the Food Chain

28 January 2020

Tackling antimicrobial resistance on multiple fronts

20 January 2020

Antibiotic resistance in fish farming ennvironments: a global concern

18 January 2020

Tackling AMR in aquaculture

17 January 2020

Probiotic Drink that Tackles Antibiotic Resistance Ousts Plasmids from Gut Bacteria

17 January 2020

Veterinary drug use in United States net pen Salmon aquaculture: Implications for drug use policy

17 January 2020

Community Engagement for Antimicrobial Resistance launch their website!

11 January 2020

Investigation of Incidents and Trends of Antimicrobial Resistance in Foodborne Pathogens in Eight Countries from Historical Sample Data

4 January 2020

From farm to fork: global surveillance trends of animal-food-human antimicrobial resistance

2 January 2020

Communicating the Science of Responsible Antibiotic Use in Animal Agriculture

12 December 2019

Summary Report On Antimicrobials Sold or Distributed for Use in Food-Producing Animals

10 December 2019

No time to waste to conserve antibiotics for future generations

6 December 2019

FAO Reference Centre for Antimicrobial Resistance (FAO RC-AMR) at the Department of Veterinary Medicine

22 November 2019

Global Initiative on Education in AMR Diagnostics (JPIAMR VRI)

7 November 2019

Antimicrobial Resistance Factors of Extended-Spectrum Beta-Lactamases Producing Escherichia coli and Klebsiella pneumoniae Isolated from Cattle Farms and Raw Beef in North-West Province, South Africa

31 October 2019

Milk in India is certainly not as safe as the food regulator claims

29 October 2019

Reframing Resistance

24 October 2019

Prevalence Rate, Antibiotic Resistance and Biotyping of Thermotolerant Campylobacter Isolated from Poultry Products Vended in Wasit Markets

24 October 2019

Selection and dissemination of antimicrobial resistance in Agri-food production

19 October 2019

Antimicrobial resistant E. coli and enterococci in pangasius fillets and prawns in Danish retail imported from Asia.

18 October 2019

A new approach to tackle superbugs

4 October 2019

Antibiotic-Free or Organic Poultry Half as Likely to Be Contaminated with Multidrug-Resistant Salmonella, New Research Finds

2 October 2019

Antibiotics Resistance: Taking the road not yet taken

24 September 2019

United States Gathers 350 Commitments to Combat Antibiotic Resistance, Action Must Continue

23 September 2019

Antimicrobial Resistance In Animals Is Getting Worse in Developing Countries

23 September 2019

Global trends in antimicrobial resistance in animals in low- and middle-income countries

20 September 2019

Increasing global antibiotic resistance in food animals requires immediate action

20 September 2019

India among hotspots of antibiotic resistance in animals: Study

20 September 2019

Food Service Pork Chops from Three U.S. Regions Harbor Similar Levels of Antimicrobial Resistance Regardless of Antibiotic Use Claims

18 September 2019

New ReAct policy brief: Antimicrobial resistance and universal health coverage – What’s the deal?

16 September 2019

Food Systems Feeding the Next Superbug?

14 September 2019

The evolution of antibiotic resistance

14 September 2019

One Health: antibiotic resistance is a crisis that needs action now



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