Diets high in fiber associated with less antibiotic resistance in gut bacteria

  11 May 2022

Healthy adults who eat a diverse diet with at least 8-10 grams of soluble fiber a day have fewer antibiotic-resistant microbes in their guts, according to a new study. The results lead directly to the idea that modifying the diet has the potential to be a new weapon in the fight against antimicrobial resistance. And this does not require eating some exotic diet, but eating a diverse diet, adequate in fiber, a diet that some Americans already eat.

Further reading: Science News
Author(s): US Department of Agriculture - Agricultural Research Service
Healthy Patients   Smart Innovations  
Back

OUR UNDERWRITERS

Unrestricted financial support by:

Antimicrobial Resistance Fighter Coalition

Evotec





Technology Database

Display your AMR Technology, Product and Service

Suppliers and Users of Technologies, Products and Services benefit from CAPI.
CAPI (Continuous AMR Partnering Initiative) unites Suppliers and Users worldwide with the aim to add to the curbing of AMR.

Read more and make your own Technology Page >>
What is going on with AMR?
Stay tuned with remarkable global AMR news and developments!