Milk in India is certainly not as safe as the food regulator claims

  31 October 2019

The apex food regulator of the country — Food Safety and Standards Authority of India (FSSAI) — released its final report of the National Milk Safety and Quality Survey (NMSQS) on October 18 this year and gave a clean chit to milk available in India as being ‘largely safe’.

A close look at the report however suggests otherwise. It clearly shows that a substantial proportion of milk samples, particularly processed milk, is unsafe for consumption and it chooses not to inform consumers about these brands of processed milk. It also does not provide important information pertaining to antibiotics in milk.

Further reading: Down to Earth
Author(s): Bhavya Khullar, Rajeshwari Sinha
Secure Foods  
Back

OUR UNDERWRITERS

Unrestricted financial support by:

LifeArc

Antimicrobial Resistance Fighter Coalition

Bangalore Bioinnovation Centre

INTERNATIONAL FEDERATION PHARMACEUTICAL MANUFACTURERS & ASSOCIATIONS





Ambassador Network

Join the AMR Insights Ambassador Network today!

Connect to over 550 AMR professionals and students in 60 countries!

More information
What is going on with AMR?
Stay tuned with remarkable global AMR news and developments!
Popup Plugin