Learning about antimicrobial stewardship should be top of your to-do list in 2020
In 2019, a new online course on antimicrobial stewardship in the food chain was launched with the aim of educating food industry representatives on how they can implement more responsible antimicrobial use in their business. This interactive course has been produced by food security consultancy FAI Farms and endorsed by Responsible Use of Medicines in Agriculture Alliance (RUMA). It is being billed as “an essential tool for educating professionals working in the global food industry on how to mitigate the risks of emerging antimicrobial resistance (AMR)”.
Display your AMR Technology, Product and Service
Suppliers and Users of Technologies, Products and Services benefit from CAPI.
CAPI (Continuous AMR Partnering Initiative) unites Suppliers and Users worldwide with the aim to add to the curbing of AMR.