Aquaculture researchers raise concerns over probiotic safety

  06 January 2022

Aquaculture producers are using probiotics as a sustainable way to prevent disease, boost growth and improve the health of their fish – but a recent review in Aquaculture Reports has raised concerns over the safety of many commercially available probiotics. After conducting genetic analyses of multiple probiotics for the aquaculture industry, researchers noted that many formulations were mislabelled and did not contain specified bacteria on the container.

Further reading: The Fish Site
Author(s): Megan Howell
Healthy Animals   Secure Foods  
Back

OUR UNDERWRITERS

Unrestricted financial support by:

Antimicrobial Resistance Fighter Coalition

Evotec

JSS University

INTERNATIONAL FEDERATION PHARMACEUTICAL MANUFACTURERS & ASSOCIATIONS





Technology Database

Display your AMR Technology, Product and Service

Suppliers and Users of Technologies, Products and Services benefit from CAPI.
CAPI (Continuous AMR Partnering Initiative) unites Suppliers and Users worldwide with the aim to add to the curbing of AMR.

Read more and make your own Technology Page >>
What is going on with AMR?
Stay tuned with remarkable global AMR news and developments!