The next generation of additives antibiotic-free

Ecological and sustainable meat production system based on natural additives free of antibiotics

The encapsulation to protect the additives from thermal and digestive processes, which guarantees its controlled release in the gut and the second is an AI software to correlate the intestinal microbiota with productive and external variables

The highest encapsulation technology against thermal processes and using machine learning to design new antibiotic-free additives

Technology:
  • Infection prevention
  • Alternative antimicrobials

Microorganisms:
  • Bacteria
  • Parasites

Application:
  • Veterinary
  • AgriFood

Development stage:
  • Marketed product

Organization:
  • Company

Partnering:
  • License, Co-develop, Joint Venture, Sell

To validate our products in the European market, and support us in the certification process

Private equity company, with operation in Colombia and in the process of expansion in the Netherlands

If we can understand the microbiota when the antibiotics are used as animal growth promoters, we can design the next generation of animal growth promoter antibiotic free


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